Maui’s farmers support community after Lahaina fire [Video]

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“Everything was right away,” Bobby Pahia of Hawaiʻi Taro Farm explained. “We immediately mobilized…because we knew the need.”

WCK worked alongside Maui farmers who stepped up quickly and anticipated local needs after the Lahaina fire, harvesting fresh produce to help feed their neighbors.
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Founded in 2010 by Chef José Andrés, World Central Kitchen (WCK) is a nonprofit organization that is first to the frontlines providing fresh meals in response to crises, while working to build resilient food systems with locally led solutions. Applying our model of quick action, leveraging local resources, and adapting in real time, WCK has served hundreds of millions nourishing meals around the world.
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